FRESH, TASTY, WHOLESOME FOOD THROUGHOUT THE DAY 


At Little Angels Nursery, everybody’s favourite part of the day is meal time. And with the tasty snacks and  lunches coming out from our kitchen, is it any wonder! 

 

Working as part of the Healthy Pre-school scheme, we ensure that the meals provided are catered specifically for nursery aged children and follow the most up-to-date and recommended guidelines on food and nutrition. 

 

Throughout the day, children are offered breakfast on arrival, a mid-morning snack, lunch and pudding as well as a mid-afternoon snack. Water is of course offered continually throughout the day. 

A TYPICAL WEEKLY MENU AT Little Angels NURSERY

We serve a  four week rolling menu to ensure a varied and balanced diet for the children. Vegetarian options are also available and we can cater for various dietary requirements.

We liquidise and mash food for babies and to help young toddlers when appropriate.


LUNCHTIME MENUS

Week Monday Tuesday Wednesday Thursday Friday
1

Pork & apple casserole, rice side portion of green beans

(quorn and apple casserole)

Roast Chicken, roast potatoes, vegetables.

(Quorn chicken)

 

Spaghetti Bolognaise, peas/sweetcorn

(Meat free mince bolognaise)

Cheese and potato pie, beans or tinned tomatoes 

(dairy free cheese, butter and milk)

Fish cake, Sweet potato/white potato chips and peas

(vegetable fingers)

 2

Chicken and carrot casserole, mash side of veg.

(Quorn casserole)

(Diary free milk & Butter)

Pasta in a tomato sauce with a side of sweetcorn and grated cheese.

(dairy free cheese)

Steamed white fish with mash and green veg

Chicken curry, Rice

side portion of cauliflower

(quorn curry)

Cottage pie, veg

(meat free mince)

(dairy free milk & butter)

3

Macaroni cheese and peas

(Dairy free cheese milk & butter)

Honey roast ham, Roasted potatoes, veg

(sliced quorn pieces)

Mild chilli con carne with rice

side portion of peas or sweetcorn

(meat free Mince)

Fish cake, chips and baked beans

(vegetable fingers)

Turkey and pea casserole, mashed potato, side of veg

(quorn chicken)

(dairy free milk & butter)

4

Roast beef, roast potatoes,vegetables and yorkshire pudding

(Quorn sausages) 

Chicken, leek and ham pie, new potatoes, vegetable.

(Quorn Chicken)

(Dairy free milk and butter)

Lasagne, 2 sides of vegetables.

(vegetable lasagne)

(Dairy free milk & butter)

Roast Turkey, roasted potatoes, Veg.

(Quorn Chicken)

White fish curry

Cous Cous, and 

broccoli

Vegetables or a side dish  accompany every meal, including cabbage, carrots, cauliflower, broccoli, peas, leek, sweetcorn.

  

After lunch the children enjoy a variety of daily puddings accompanied with fruits such as upside down cake, semolina, rice pudding, apple/fruit crumble, yoghurt, home-made mousse.