Little Angels works with an outside caterer and the community food dietitian to provide hot meals, puddings and afternoon snacks for the children.

 

This fully working partnership will ensure that the meals provided are catered specifically for nursery aged children and follow the most up-to-date and recommended guidelines on food and nutrition. 

 

The menu's are based upon a rolling four week menu to ensure a varied and balanced diet for the children. Vegetarian options are also available and we can cater for various dietary requirements.

We are able to liquidise food for young babies and mash food where necessary to the correct consistency your child is used to.

Lunchtime Menu

 

Vegetarian options in green

  Monday Tuesday Wednesday Thursday Friday
Week One

Beef Lasagne/

Veg Lasagne

Chicken Casserole/

Quorn Chicken Casserole & Mashed Potato

 

Roast Pork/

Quorn Sausages & Roast Potatoes

 

Fish Fingers/

Vegetable Fingers & Chips

 

Savoury Mince/

Meat Free Mince & Mashed Potato

Week Two

Fisherman's Pie/

Vegetable Pie & Mashed Potato

 

Honey Roast Ham/ Sliced Quorn Pieces & Roast Potato

Cottage Pie/

Meat Free Mince & Mashed Potato

 

Roast Chicken Breast/ Quorn Chicken Pieces & Mashed Potato

Cawl (soup)/

Vegetable Soup & Bread Roll

Week Three 

Chicken Korma Curry/

Quorn Chicken Curry & Boiled Basmati Rice

 

Fish Fingers/

Meat Free Mince Pasta Bake

 

Roast Beef/

Quorn Sausage Sliced & Roast Potatoes 

Potato & bacon Pie/

Potato & Cheese Pie & Mashed Potato

 

Turkey Casserole/ Quorn Chicken Pieces & Boiled Potatoes
Week Four

Spaghetti Bolognaise/

Meat Free Mince Bolognaise

 

Chicken Leek & Ham Pie/

Quorn Chicken & Leek Pie & Mashed Potato

Fisherman's pie/

Vegetable Pie & Mashed Potato

 

Chilli Con Carne/

Meat Free Mince Chilli & Boiled Basmati Rice

Roast Turkey/

Quorn Slices & Roast Potatoes

 

Vegetables will accompany every meal, from a selection of the following - cabbage, carrots, cauliflower, broccoli, peas, leek, sweetcorn, mushy peas and baked beans on some occasions

 

 

Puddings

Desserts are taken from a selection of the following -

Upside down cake, semolina, rice pudding, apple/fruit crumble, yogurt, home-made mousse, flap jack.

There is a fruit element to every pudding, either fresh or tinned. 

 

 

Afternoon Snack Menu

Afternoon snack is selected from one of the choices below, offering a variety each week

 

Rice cakes,

apples & celery sticks

Crumpets, berries & banana chunks

Cheese, crackers,

pineapple chunks & chopped grapes

Pitta pockets, hummus,

carrot & cucumber sticks

Crumpets with

butter & apple slices

Fruit medley &

natural yogurt

Bread sticks with 

cucumber, celery 

& pepper soldiers & cherry tomatoes

Cracker Wheat with

pear, apple & orange segments

Plain/cheese scones with butter

& berries & bananas

Oatcakes,

fruit & salad medley